Kitchen open 12.00 noon – 9.00 pm · Please order food at the bar or via the QR codes on tables
V · VEGETARIAN · VG · VEGAN · GF · GLUTEN FREE · GFO · GLUTEN FREE OPTION · DF · DAIRY FREE · DFO · DAIRY FREE OPTION
Warmed olives, oil, herbs, sourdough
Swiss cheese V or bacon and onion filled potato dumplings, rich dark gravy
Grandmother's Dutch recipe
Haus potato wedges, crispy bacon, cheese sauce
Crispy pork belly, apple sauce, apple slaw
Curry ketchup, housemade aioli
Cauliflower with fondue cheese sauce
2 pretzels baked fresh every day, served with honey mustard
Kranskies, house pickle mustard, sauerkraut
Chargrilled bratwurst served sweet mustard, sauerkraut, parsley, and house pickle in a pistol bun, chips
Chargrilled bratwurst, mashed potato, gravy
Chargrilled bratwurst, curry ketchup, garlic aioli, chips
HOUSEMADE SCHNITZELS
All served with German potato salad, red cabbage slaw & sauerkraut GF
Apple sauce
Mushroom gravy
Dark gravy
Wholegrain mustard cream
Mushroom gravy & spaetzle
Spaetzle (house made German egg pasta), creamy mushroom sauce
FOR THE TABLE
Bratwurst & currywurst sausages, cheese kransky, chicken schnitzel, pork schnitzel, beef & nutmeg krokette, potato salad, cucumber salad, sauerkraut, rich dark gravy, lemon, sweet mustard, and pickled red cabbage
Pork knuckle served with mashed potato, German potato salad, sauerkraut, braised red cabbage, apple slaw, apple sauce, gravy. Please allow up to 40 mins for cooking time
KIDS MENU
With chips and ketchup
With chips and ketchup
Creamy German egg pasta with mushrooms
Creamy German egg pasta with bacon
ON TAP
ALL PRICES IN AUD · DIETARY MODIFICATIONS AVAILABLE ON REQUEST